字體：小 中 大 |
|
|
|
| 2011/02/02 08:00:58瀏覽311｜回應0｜推薦3 | |
| Recipe from: http://www.cbc.ca/bestrecipes/2010/10/turkey-meatball-soup.html 火雞肉肉丸： 1個雞蛋 1 / 4杯（50毫升），磨碎的洋蔥 1 / 4杯（50毫升）磨碎的 Parmesan幹奶酪 2湯匙（25毫升）新鮮的香菜切碎 1 / 4茶匙（1毫升）鹽 1 / 4茶匙（1毫升）胡椒粉 1磅（454克），瘦碎火雞肉
I put the meatballs in the paste sauce to make the sauce for pastes last night. Today, I fished out the left-over meat balls and cooked them in the noodle soup. They were delicious! My son made a meatball sandwich for lunch using the same batch of meatballs from the paste sauce.
|
|
| ( 休閒生活｜美食 ) |
