[食記] Dine Out Vancouver 2011 @ The Keg Steakhouse & Bar - 愛戀溫哥華.生活札記

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[食記] Dine Out Vancouver 2011 @ The Keg Steakhouse & Bar

2011/02/18 09:07:40瀏覽1864｜回應0｜推薦5

多事之年尾/年初使得我們没有太多心情過個舒服的年,也没心情迎接那時2011的Dine Out Vancouver,現在想起那時真的是煎熬呀!

不過不管生活如何,日子總要過嘛!於是那天在每週grocery shopping後直接walk in走進costco旁邊的The Keg,享受美食去~讓心情放鬆一下!^_^

The Keg Steakhouse & Bar想信大家應該耳熟能詳吧!不過spp的我們倒是第一次去呢!當時剛好也是2011 Dine Out Vancouver剛開跑,能在忙碌多事之日享受大餐也是一種幸福~~

其實今年對我們而言很特別,算是另個起跑點吧!才剛年初事情就堆積如山~~1件件接踵而至,所以我才稱是多年之年呀!當中事情有好的有不好的,不過相信我們一定能迎刃而解...加油!加油!加油!

Burnaby~The Keg Steakhouse & Bar

用餐環境



餐前麵包

前菜~Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack and Cheddar cheeses.

前菜~Cesar Salad: Crisp romaine and aged Parmesan cheese in our creamy dressing.

主菜~Pecan Sirloin: A perfectly grilled sirloin coated with chopped pecans,

topped with crumbled goat cheese. Served with a baked potato.

主菜~Prime Rib: Specially aged for extra flavour and tenderness, rubbed with our
unique blend of spices and slow roasted. Hand-carved and served with
roasted garlic mashed potatoes, horseradish and red wine herb au jus.

Prime
Rib 5分熟

Pecan Sirloin味道不錯吃

不敢吃血淋淋的牛肉,點了全熟

吃完前菜及主菜,肚子已經粉飽了,還好兩塊甜點哩!

餐廳說可以外帶,於是內用一個外帶一個,呵~~

之所以還是繼續吃內用的原因是一塊是冰淇淋蛋糕,怎麼帶走哩!只好~~

甜點~Billy Miner Pie: Mocha ice cream on a chocolate crust with hot fudge,

caramel and almonds.好大一塊冰淇淋蛋糕,最後仍是没吃完啦!

外帶的另一塊甜點~Cheesecake: Thick and creamy, topped with a cherry sauce.

The Keg Steakhouse & Bar- Burnaby

4510 Stillcreek Avenue Burnaby BC V5C 0B5

http://www.kegsteakhouse.com

( 休閒生活｜美食 )