At Midori Clark Hotel, we invite you to embark on a remarkable culinary journey with our exclusive Golden Suckling Pig Feast—a celebration of Taiwanese tradition, artistry, and togetherness. Available only at our renowned Formosa Taiwanese Cuisine, this signature feast is crafted to create memories for families, friends, and all lovers of exceptional food.

The Golden Suckling Pig Feast: Six Golden Expressions

You’re about to discover a truly unique dining experience where the golden roasted suckling pig is transformed into six distinctive dishes—all crafted to highlight different flavors and textures. Every aspect is hand-prepared to honor the richness of Taiwanese culinary art.

An Exquisite Culinary Masterpiece

Our Golden Suckling Pig is expertly charcoal-roasted for 50 minutes, achieving that coveted crispy golden skin with tender, juicy meat. This distinctive feast presents One Pig, Six Golden Expressions, where the entire pig is prepared into six unique and delectable dishes—each showcasing a different aspect of Taiwanese culinary innovation.

How to Experience This Feast

To savor this delicacy fully, make sure to plan ahead. Reserving your Golden Suckling Pig Feast at least three days in advance will guarantee the perfect preparation and service for your special occasion.

• Reservation Required: Please book your Golden Suckling Pig Feast at least three (3) days in advance.
• Ideal Group Size: Perfect for gatherings of 6–10 people, making it the highlight of any special event or family reunion.
• Dining Hours:
  • Lunch: 11:30 AM – 2:00 PM
  • Dinner: 5:00 PM – 10:30 PM
• Location: Formosa Taiwanese Cuisine, inside Midori Clark Hotel.
• Contact for Reservations:
   0917-186-2861 or 0917-659-5555

Why Choose Midori Clark Hotel?

The Golden Suckling Pig Feast is not just about food — it is about an experience shaped by authentic flavors, attentive hospitality, and elegant ambiance. Midori Clark Hotel combines all these elements perfectly to ensure your celebration is truly exceptional.

Hospitality in Every Detail

Our promise is not just world-class cuisine, but welcoming hospitality and refined ambiance. At Formosa Taiwanese Cuisine, attentive service and elegant surroundings ensure every celebration feels truly special.

The Perfect Setting

Whether you’re hosting a grand family gathering or an intimate celebration, the Golden Suckling Pig Feast delivers an experience rooted in culture and elevated by luxury.

How to Reserve Your Feast

Planning ahead is simple and ensures a seamless experience. Follow these easy steps to reserve your place at this iconic feast.

1. Choose your preferred date and whether you’d like lunch or dinner.
2. Call our reservations line (0917-186-2861 / 0917-659-5555) at least three days in advance.
3. Communicate any special requests or dietary needs during booking.
4. Arrive and enjoy six distinctive dishes—all from one expertly roasted Golden Suckling Pig!

Frequently Asked Questions (FAQ)

1. Do I need to reserve in advance?
   Yes. Please make your reservation at least three days ahead so we can prepare your Golden Suckling Pig Feast to perfection.
2. How many guests does this feast serve?
   The feast is designed for 6–10 guests, ideal for shared celebrations.
3. Can you accommodate dietary restrictions?
   We do our best to meet dietary needs—just let us know your requirements when you book.
4. Where exactly is Formosa Taiwanese Cuisine?
   Inside Midori Clark Hotel, easily accessible for both hotel guests and outside visitors.
5. What payment methods do you accept?
   We welcome payments by major credit cards, debit cards, and cash.

Secure Your Golden Feast Today

Ready to make your next celebration unforgettable? The Golden Suckling Pig Feast at Midori Clark Hotel awaits you—offering deep flavors, expert preparation, and warm hospitality that create lasting memories.

• Reserve now: 0917-186-2861 or 0917-659-5555

Midori Clark Hotel — Where tradition meets elegance and every meal is a celebration.