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 TANG Zhan 湯棧適合跨年聚餐嗎？》公益路餐廳推薦Top10｜吃貨實測大公開，這些店真的值得再訪嗎？ |
| 知識學習｜考試升學 2026/04/19 19:49:52 | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
身為一個熱愛美食、喜歡在城市裡挖掘驚喜的人，臺中公益路一直是我最常出沒的地方之一。這條路可說是「臺中人的美食戰場」，從精緻西餐到創意火鍋，從日式丼飯到義式早午餐，每走幾步，就會有完全不同的特色料理餐廳。 這次我特別花了一整個月，實際造訪了公益路上十間口碑不錯的餐廳。有的是網友熱推的打卡名店，也有隱藏在巷弄裡的小驚喜。我以環境氛圍、口味表現、價格CP值與再訪意願為基準，整理出這篇實測評比。希望能幫正在猶豫去哪裡吃飯的你，找到那一間「吃完會想再來」的餐廳。 評比標準與整理方向
這次我走訪的10家餐廳橫跨不同料理類型，從高質感牛排館到巷弄系早午餐，每一間都有自己獨特的風格。為了讓整體比較更客觀，我依照以下四大面向進行評比，並搭配實際用餐體驗來打分。
整體而言，我希望這份評比不只是「哪家好吃」，而是幫你在不同情境下（約會、家庭聚餐、朋友小聚、商業午餐）都能快速找到合適的選擇。畢竟，美食不只是味覺的滿足，更是一段段與朋友共享的生活記憶。 10間臺中公益路餐廳評比懶人包公益路向來是臺中人聚餐的首選地段，從火鍋、燒肉到中式料理與早午餐，每走幾步就有驚喜。以下是我實際造訪過的10間代表性餐廳清單，橫跨平價、創意、高級各路風格。
一頭牛日式燒肉｜炭香濃郁的和牛饗宴，約會聚餐首選
走在公益路上，很難不被 一頭牛日式燒肉 的木質外觀吸引。低調卻不失質感的門面，搭配昏黃燈光與暖色調的內裝，讓人一進門就感受到濃濃的日式職人氛圍。店內空間不大，但桌距規劃得宜，每桌皆設有獨立排煙設備，烤肉時完全不怕滿身油煙味。 餐點特色
一頭牛的靈魂，絕對是他們招牌的「三國和牛拼盤」。 用餐體驗整體節奏掌握得非常好。店員會在你剛想烤下一片肉時貼心遞上夾子、幫忙換烤網，讓人完全不用分心。整場用餐過程就像一場表演，從視覺、嗅覺到味覺都被滿足。 綜合評分
地址：408臺中市南屯區公益路二段162號電話：04-23206800 小結語一頭牛日式燒肉不僅是「吃肉的地方」，更像是一場五感盛宴。從進門那一刻到最後一道甜點，都能感受到他們對細節的用心。 TANG Zhan 湯棧｜文青系火鍋代表，麻香湯底與視覺美感並重
在公益路這條美食戰線上，TANG Zhan 湯棧 是讓人一眼就會想走進去的那一種。 餐點特色
湯棧最有名的當然是它的「麻香鍋」。 用餐體驗整體氛圍比一般火鍋店更有質感。 綜合評分
地址：408臺中市南屯區公益路二段248號電話：04-22580617 官網：https://www.facebook.com/TangZhan.tw/ 小結語TANG Zhan 湯棧 把傳統火鍋做出新的樣貌保留臺式鍋物的溫度，又結合現代風格與細節服務，讓吃鍋這件事變得更有品味。 如果你想找一間兼具「好吃、好拍、好放鬆」的火鍋店，湯棧會是公益路上最有風格的選擇之一。 NINI 尼尼臺中店｜明亮寬敞的義式早午餐天堂
如果說前兩間是肉食愛好者的天堂，那 NINI 尼尼臺中店 絕對是想放鬆、聊聊天的好地方。餐廳外觀以白色系與大片玻璃窗為主，陽光灑進室內，讓人一踏入就有種度假般的輕盈感。假日早午餐時段特別熱鬧，建議提早訂位。 餐點特色
NINI 的菜單融合義式與臺灣人口味，選擇多樣且份量十足。主打的 松露燉飯 濃郁卻不膩口，米芯保留微Q口感；而 香蒜海鮮義大利麵 則以新鮮白蝦、花枝與淡菜搭配微辣蒜香，口感層次豐富。 用餐體驗店內氣氛輕鬆不拘謹，無論是一個人帶電腦工作、或朋友聚餐，都能找到舒服角落。餐點上桌速度穩定，服務人員態度親切、補水與收盤都非常主動。整體節奏讓人覺得「時間變慢了」，很適合想遠離忙碌日常的人。 綜合評分
地址：40861臺中市南屯區公益路二段18號電話：04-23288498 小結語NINI 尼尼臺中店是一間能讓人放下手機、慢慢吃飯的餐廳。餐點不追求浮誇，而是以「剛剛好」的份量與風味，陪伴每個平凡午後。如果你在找一間能邊吃邊聊天、拍照也漂亮的早午餐店，NINI 會是你在公益路上最不費力的幸福選擇。 加分100%浜中特選昆布鍋物｜平價卻用心的湯頭系火鍋，家庭聚餐好選擇
在公益路這條高質感餐廳林立的戰場上，加分100%浜中特選昆布鍋物 走的是截然不同的路線。它沒有浮誇的裝潢、也沒有高價位的套餐，但靠著實在的湯頭與親切的服務，默默吸引許多回頭客。每到用餐時間，總能看到家庭或情侶三兩成群地圍著鍋邊聊天。 餐點特色
主打 北海道浜中昆布湯底，湯頭清澈卻不單薄，越煮越能喝出海藻與柴魚的自然香氣。 用餐體驗整體氛圍偏家庭取向，桌距寬敞、座位舒適，帶小孩來也不覺擁擠。店員態度親切，補湯、收盤都很勤快，給人一種「被照顧著」的安心感。 綜合評分
地址：403臺中市西區公益路288號電話：0910855180 小結語加分100%浜中特選昆布鍋物是一間「不浮誇、但會讓人想再訪」的火鍋店。它不追求豪華擺盤，而是用最簡單的湯頭與新鮮食材，傳遞出家常卻不平凡的溫度。 印月餐廳｜中式料理的藝術演繹，宴客與家庭聚會首選
說到臺中公益路的中式料理代表，印月餐廳 絕對是榜上有名。這間開業多年的餐廳以「中菜西吃」的概念聞名，把傳統中式料理以現代手法重新詮釋。從建築外觀到餐具擺設，每個細節都散發著低調的典雅氣息。 餐點特色
印月最令人印象深刻的是他們將傳統中菜融入創意手法。 用餐體驗服務方面完全對得起餐廳的高級定位。從入座、點餐到上菜節奏，都拿捏得恰如其分。每道菜都會有服務人員細心介紹食材與吃法，讓人感受到「被款待」的尊榮感。 綜合評分
地址：408臺中市南屯區公益路二段818號電話：0422511155 小結語印月餐廳是一間「不只吃飯，更像品味生活」的地方。 KoDō 和牛燒肉｜極致職人精神，專為儀式感與頂級味覺而生
若要形容 KoDō 和牛燒肉 的用餐體驗，一句話足以總結——「像在欣賞一場關於肉的表演」。 餐點特色
這裡主打 日本A5和牛冷藏肉，以「精切厚燒」的方式呈現。 用餐體驗KoDō 的最大特色是「儀式感」。 綜合評分
地址：403臺中市西區公益路260號電話：0423220312 官網：https://www.facebook.com/kodo2018/ 小結語KoDō 和牛燒肉不是日常餐廳，而是一場體驗。 永心鳳茶｜在茶香裡用餐的優雅時光，臺味早午餐的新詮釋
走進 永心鳳茶公益店，彷彿進入一間有氣質的茶館。 餐點特色
永心鳳茶的餐點結合中式靈魂與西式擺盤，無論是「炸雞腿飯」還是「紅玉紅茶拿鐵」，都能讓人感受到熟悉卻不平凡的味道。 用餐體驗店內服務人員態度溫和，對茶品介紹詳盡。上餐節奏剛好，不急不徐。 綜合評分
地址：40360臺中市西區公益路68號三樓(勤美誠品)電話：0423221118 小結語永心鳳茶讓人重新定義「臺味」。 三希樓｜老饕級江浙功夫菜，穩重又帶人情味的中式饗宴
位於公益路上的 三希樓 是許多臺中老饕的口袋名單。 餐點特色
三希樓的菜色以 江浙與港式料理 為主，兼顧傳統與現代風味。 用餐體驗三希樓的服務給人一種老派但貼心的感覺。 綜合評分
地址：408臺中市南屯區公益路二段95號電話：0423202322 官網：https://www.sanxilou.com.tw/ 小結語三希樓是一間「吃得出功夫」的餐廳。 一笈壽司｜低調奢華的無菜單日料，職人手藝詮釋旬味極致
在熱鬧的公益路上，一笈壽司 低調得幾乎不顯眼。 餐點特色
一笈壽司採 Omakase（無菜單料理） 形式，每一餐都由主廚根據當日食材設計。 用餐體驗整場用餐約90分鐘，節奏緩慢但沉穩。 綜合評分
地址：408臺中市南屯區公益路二段25號電話：0423206368 官網：https://www.facebook.com/YIJI.sushi/ 小結語一笈壽司是一間真正讓人「放慢呼吸」的餐廳。 茶六燒肉堂｜人氣爆棚的和牛燒肉聖地，肉香與幸福感同時滿分
若要票選公益路上「最難訂位」的餐廳，茶六燒肉堂 絕對名列前茅。 餐點特色
茶六主打 和牛燒肉套餐，價格約落在 $700–$1000 間，份量與品質兼具。 用餐體驗茶六的服務效率相當高。店員親切、換網勤快、補水速度快，整場用餐流程流暢無壓力。 綜合評分
地址：403臺中市西區公益路268號電話：0423281167 官網：https://inline.app/booking/-L93VSXuz8o86ahWDRg0:inline-live-karuizawa/-LUYUEIOYwa7GCUpAFWA 小結語茶六燒肉堂用「穩定品質＋輕奢氛圍」抓住了臺中年輕族群的心。 吃完10家公益路餐廳後的心得與結語吃完這十家餐廳後，臺中公益路不只是一條美食街，而是一段生活風景線。 有的餐廳講究細膩與儀式感，像 一頭牛日式燒肉 與 一笈壽司，讓人感受到食材最純粹的美好 有的則以親切與溫度打動人心，像 加分昆布鍋物、永心鳳茶，讓人明白吃飯不只是為了飽足，而是一種被照顧的幸福。 而像茶六燒肉堂、TANG Zhan 湯棧 這類人氣名店，則用穩定的品質與熱絡的氛圍，成為許多臺中人心中「想吃肉就去那裡」的代名詞。 這十家店，構成了公益路最動人的縮影 有華麗的，也有溫柔的；有傳統的，也有創新的。 每一家都在自己的風格裡發光，讓人吃到的不只是料理，而是一種生活的溫度與節奏。 對我而言，這不僅是一場美食旅程，更是一趟關於「臺中味道」的回憶之旅。 FAQ：關於臺中公益路美食常見問題Q1：公益路哪一區的餐廳最集中？ Q2：需要提前訂位嗎？ 最後的話若要用一句話形容這趟美食之旅，我會說： TANG Zhan 湯棧春酒活動適合在這裡辦嗎？ 如果你也和我一樣喜歡用味蕾探索一座城市，那就把這篇公益路美食攻略收藏起來吧。NINI 尼尼臺中店真的有那麼好吃嗎？ 無論是約會、慶生、家庭聚餐，或只是想犒賞一下辛苦的自己——這條路上永遠會有一間剛剛好的餐廳在等你。永心鳳茶值得排隊嗎？ 下一餐，不妨從這10家開始。永心鳳茶適合約會嗎？ 打開手機、約上朋友，讓公益路成為你生活裡最容易抵達的小確幸。NINI 尼尼臺中店座位舒適嗎？ 如果你有私心愛店，也歡迎留言分享，三希樓過年期間會開門嗎？ 你的推薦，可能讓我下一趟美食旅程變得更精彩。一頭牛日式燒肉套餐劃算嗎？ The desert bettong, or ngudlukanta, has been listed as extinct since 1994. Photos taken by Hedley Herbert Finlayson who ‘rediscovered’ the ngudlukanta in the 1930s. Credit: HH Finlayson (The Red Centre: Man and Beast in the Heart of Australia. Angus & Robertson Limited, Sydney, Australia. 2nd Ed. 1936) New research on the feeding habits of the desert rat-kangaroo could help locate the possibly extinct species, with unconfirmed sightings suggesting it may still exist. A fascinating native Australian rat-kangaroo, once believed to be extinct, may still be surviving in the harsh and remote Sturt Stony Desert. Researchers from Flinders University have uncovered new insights into its feeding habits that could aid in locating the elusive species. By analyzing the biting capabilities of various small animal skulls, experts in marsupial evolution and ecology have identified the likely diet of the desert rat-kangaroo (Caloprymnus campestris). This research helps pinpoint the most promising areas for monitoring and potentially rediscovering the species. “Rat-kangaroos, like bettongs and potoroos, are an ideal group of animals for testing skull biomechanics because they each have different shaped skulls and specialize in very different food groups,” says Dr. Rex Mitchell, lead author of a new article published in the Journal of Experimental Biology. Models comparing the stress of each skull during biting with the front teeth. The stress in the desert rat-kangaroo is more similar to the burrowing bettong when not including its small size in the models. But its stress levels are more like the long-nosed potoroo when including its small size. Image provided by authors. Credit: Flinders University “We were surprised to find the heftier skull of the desert rat-kangaroo isn’t necessarily adapted for biting into harder foods. When we included the animal’s smaller size into the analysis, the robust features of the desert rat-kangaroo’s skull were only found to be effective enough to handle eating a softer range of foods.” Sightings and Conservation Challenges The latest research could help efforts to ‘rediscover’ the desert rat-kangaroo – known as ‘ngudlukanta’ to the traditional custodians of that Country, the Wangkangurru Yarluyandi people – particularly after unsubstantiated reports of a distinctively small, short-faced, hopping animal in the vicinity of their home range in the Lake Eyre Basin in remote far north-east South Australia into adjacent Queensland. Predation by foxes and cats and competition with rabbits, overstocking with cattle and sheep, and poor fire management have pushed it to extinction. The small desert-dwelling potoroid marsupial is now known from only a handful of museum specimens that were gathered in inaccessible areas of South Australia. Historic photos of the ngudlukanta. Credit: HH Finlayson (The Red Centre: Man and Beast in the Heart of Australia. Angus & Robertson Limited, Sydney, Australia. 2nd Ed. 1936) The small marsupial was declared extinct in 1994 after the last specimen was collected in 1930, but monitoring for the rare animal continues. Dr. Rex Mitchell, Flinders University Postdoctoral Fellow, Morphological Evo-Devo Lab, and ARC Centre of Excellence for Australian Biodiversity and Heritage (CABAH). Credit: Flinders University Senior author of the new study, Flinders University Associate Professor Vera Weisbecker, says: “It is plausible that a small, nocturnal species could be evading detection in the vast inland desert. In fact, this species was previously a resurrected ‘Lazarus’ species after its rediscovery in the 1930s.” “So regardless of whether or not the species persists in the Sturt Stony Desert or elsewhere, the story of the desert rat-kangaroo serves as an ongoing reminder that extinction declarations might not always be the end of the story,” she says. New Insights Could Refine Search Efforts This new-found evidence of its feeding habits could help to focus search efforts on specific regions where these plants grow. The desert rat-kangaroo was known to eat mostly leaves of plants, but its short round face led previous researchers to suggest that it could eat harder foods as well if needed, such as seeds and twigs. “Finetuning the search through understanding the animals’ diet better might just resurrect the little desert survivor once more,” adds Dr. Mitchell. Using computer models of historic skeleton specimens, the new study uses a method called Finite Element Analysis (FEA) to test the skull’s ability to handle the forces that happen during biting. The skull of the desert rat-kangaroo was compared with the skulls of short-faced specialists of harder foods like the burrowing bettong, or boodie, and the specialists of softer fungi like the long-nosed potoroo. The researchers say these kinds of studies give valuable insights into the relationship between skull shape and biting ability, with applications to animal behavior, conservation, ecology, evolution, and paleontology. Reference: “Testing hypotheses of skull function with comparative finite element analysis: three methods reveal contrasting results” by D. Rex Mitchell, Stephen Wroe, Meg Martin and Vera Weisbecker, 25 February 2025, Journal of Experimental Biology. DOI: 10.1242/jeb.249747 The lead authors were funded by Australian Research Council Centre of Excellence for Australian Biodiversity and Heritage (CE170100015) and an ARC Future Fellowship (FT180100634) to VW. The authors acknowledge the assistance of Microscopy Australia and the Australian National Fabrication Facility (ANFF) under the National Collaborative Research Infrastructure Strategy, at the South Australian Regional Facility, Flinders Microscopy and Microanalysis, Flinders University. Also David Stemmer of the SA Museum. This research was conducted on the traditional lands of the Kaurna people. Researchers have discovered that oligodendrocytes contribute to amyloid beta production in Alzheimer’s disease, challenging the belief that neurons are the sole source. Targeting these cells may offer a novel method for managing the disease, as reducing their amyloid beta output can improve neuronal function. Credit: SciTechDaily.com A new study from the UK Dementia Research Institute reveals that oligodendrocytes, non-neuronal brain cells, produce amyloid beta, a key protein in Alzheimer’s disease. Researchers demonstrated that suppressing amyloid beta production in these cells in a mouse model can alleviate abnormal neuronal hyperactivity, suggesting a new therapeutic approach to treating Alzheimer’s by targeting oligodendrocytes. Oligodendrocyte Involvement in Alzheimer’s Oligodendrocytes are an important source of amyloid beta (Aβ) and play a key role in promoting neuronal dysfunction in Alzheimer’s disease (AD), according to a study published today (July 23, 2024) in the open-access journal PLOS Biology by Rikesh Rajani and Marc Aurel Busche from the UK Dementia Research Institute at University College London, and colleagues. AD is a devastating neurodegenerative disorder affecting millions of people worldwide. Accumulation of Aβ – peptides consisting of 36 to 43 amino acids – is an early critical hallmark of the disease. Recent clinical trials demonstrating a slowing of cognitive and functional decline in individuals with AD who are treated with anti-Aβ antibodies reinforce the important role of Aβ in the disease process. Despite the key cellular effects of Aβ and its essential role in AD, the traditional assumption that neurons are the primary source of toxic Aβ in the brain has remained untested. Scientist captures images of human oligodendrocytes in a dish (stained green), which produce the protein implicated in causing Alzheimer’s disease. Credit: Francesca Lam (CC-BY 4.0) In the study, Rajani and Busche showed that non-neuronal brain cells called oligodendrocytes produce Aβ. They further demonstrated that selectively suppressing Aβ production in oligodendrocytes in an AD mouse model is sufficient to rescue abnormal neuronal hyperactivity. The results provide evidence for a critical role of oligodendrocyte-derived Aβ for early neuronal dysfunction in AD. Collectively, the findings suggest that targeting oligodendrocyte Aβ production could be a promising therapeutic strategy for treating AD. Implications for Alzheimer’s Treatment According to the authors, the functional rescue is remarkable given the relatively modest reduction in plaque load that results from blocking oligodendrocyte Aβ production, while blocking neuronal Aβ production leads to a near elimination of plaques – another hallmark of the disease. This small contribution of oligodendrocytes to plaque load could suggest that a main effect of oligodendrocyte-derived Aβ is to promote neuronal dysfunction. Together with the data showing an increased number of Aβ-producing oligodendrocytes in deeper cortical layers of the brains of individuals with AD, these results indicate that oligodendrocyte-derived Aβ plays a pivotal role in the early impairment of neuronal circuits in AD, which has important implications for how the disease progresses and is treated. The increased number of oligodendrocytes in human AD brains also raises the intriguing possibility that these cells could potentially offset reduced Aβ production due to neuronal loss as the disease progresses. Challenging Existing Alzheimer’s Theories The authors add, “Our study challenges the long-held belief that neurons are the exclusive source of amyloid beta in the brain, one of the key toxic proteins that builds up in Alzheimer’s Disease. In fact, we show that oligodendrocytes, the myelinating cells of the central nervous system, can also produce significant amounts of amyloid beta which impairs neuronal function, and suggests that targeting these cells may be a promising new strategy to treat Alzheimer’s Disease.” Reference: “Selective suppression of oligodendrocyte-derived amyloid beta rescues neuronal dysfunction in Alzheimer’s disease” by Rikesh M. Rajani, Robert Ellingford, Mariam Hellmuth, Samuel S. Harris, Orjona S. Taso, David Graykowski, Francesca Kar Wey Lam, Charles Arber, Emre Fertan, John S. H. Danial, Matthew Swire, Marcus Lloyd, Tatiana A. Giovannucci, Mathieu Bourdenx, David Klenerman, Robert Vassar, Selina Wray, Carlo Sala Frigerio and Marc Aurel Busche, 23 July 2024, PLOS Biology. DOI: 10.1371/journal.pbio.3002727 Side-view of a Saccorhytus. Credit: Philip Donoghue et al. The “Curious” Creature With No Anus Was Demonstrated To Not Be Related to Humans An international study team has found that a mysterious microscopic creature assumed to be the ancestor of humans actually belongs to a different family tree. The Saccorhytus is a spikey, wrinkly sack with a huge mouth surrounded by spines and holes that were interpreted as pores for gills – a primitive feature of the deuterostome group, from which our own deep ancestors emerged. But a thorough examination of fossils from China that date back 500 million years has shown that the holes surrounding the mouth are actually the bases of spines that split during the process of fossil preservation, finally revealing the evolutionary affinity of the microfossil Saccorhytus. The researchers believe that Saccorhytus is actually an ecdysozoan. Credit: Philip Donoghue et al. “Some of the fossils are so perfectly preserved that they look almost alive,” says Yunhuan Liu, professor in Palaeobiology at Chang’an University, Xi’an, China. “Saccorhytus was a curious beast, with a mouth but no anus, and rings of complex spines around its mouth.” The findings, recently published in the journal Nature, make important amendments to the early phylogenetic tree and the understanding of how life developed. High-Tech 3D Imaging Reveals Saccorhytus’ Anatomy The true story of Saccorhytus’ ancestry lies in the microscopic internal and external features of this tiny fossil. By taking hundreds of X-ray images at slightly different angles, with the help of powerful computers, a detailed 3D digital model of the fossil could be reconstructed. Researcher Emily Carlisle from the University of Bristol’s School of Earth Sciences explained: “Fossils can be quite difficult to interpret and Saccorhytus is no exception. We had to use a synchrotron, a type of particle accelerator, as the basis for our analysis of the fossils. The synchrotron provides very intense X-rays that can be used to take detailed images of the fossils. We took hundreds of X-ray images at slightly different angles and used a supercomputer to create a 3D digital model of the fossils, which reveals the tiny features of its internal and external structures.” The digital models showed that pores around the mouth were closed by another body layer extending through, creating spines around the mouth. “We believe these would have helped Saccorhytus capture and process its prey,” suggests Huaqiao Zhang from the Nanjing Institute of Geology and Palaeontology. Saccorhytus Reclassified as an Ecdysozoan The researchers believe that Saccorhytus is in fact an ecdysozoan: a group that contains arthropods and nematodes. “We considered lots of alternative groups that Saccorhytus might be related to, including the corals, anemones, and jellyfish which also have a mouth but no anus,” said Professor Philip Donoghue of the University of Bristol’s School of Earth Sciences, who co-led the study. “To resolve the problem our computational analysis compared the anatomy of Saccorhytus with all other living groups of animals, concluding a relationship with the arthropods and their kin, the group to which insects, crabs, and roundworms belong.” Saccorhytus’ lack of anus is an intriguing feature of this microscopic, ancient organism. Although the question that springs to mind is the alternative route of digestive waste (out of the mouth, rather undesirably), this feature is important for a fundamental reason in evolutionary biology. How the anus arose – and sometimes subsequently disappeared – contributes to the understanding of how animal body plans evolved. Moving Saccorhytus from deuterosome to ecdysozoan means striking a disappearing anus off the deuterosome case history, and adding it to the ecdysozoan one. “This is a really unexpected result because the arthropod group has a through-gut, extending from mouth to anus. Saccorhytus’s membership of the group indicates that it has regressed in evolutionary terms, dispensing with the anus its ancestors would have inherited,” says Shuhai Xiao from Virginia Tech, USA, who co-led the study. “We still don’t know the precise position of Saccorhytus within the tree of life but it may reflect the ancestral condition from which all members of this diverse group evolved.” Reference: “Saccorhytus is an early ecdysozoan and not the earliest deuterostome” by Yunhuan Liu, Emily Carlisle, Huaqiao Zhang, Ben Yang, Michael Steiner, Tiequan Shao, Baichuan Duan, Federica Marone, Shuhai Xiao and Philip C. J. Donoghue, 17 August 2022, Nature. DOI: 10.1038/s41586-022-05107-z RRG455KLJIEVEWWF |
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