Main Topic: 料理大師-"Cook Meals"

本日主題:料理大師 (請看內文，會更清楚喔!!!)

1. "steam" fish ("清蒸"魚):

"Steam" means to use water vapor to cook food until it is edible.

"Steam"的意思就是用水蒸氣去煮食物，直到它可以吃為止。

"Roast" means to cook food in the oven or over the fire.

"Roast"的意思是在烤箱裡或是爐火上方煮食物。

3. "bake" pizza ("烤"披薩):

"Bake" means to cook food inside the oven without using added liquid or fat, such as bake potato, bake bread, bake the cake, etc.

"Bake"的意思是在烤箱裡煮熟食物，並沒有加入液體或是油來煮，烤馬鈴薯、烤麵包、烤蛋糕等等。

4. "grill" sausages ("烤"香腸):

"Grill" means to cook food over the fire or hot coals and usually on a metal frame.

"Grill"指的是在火上煮食物或是加熱的木炭上，通常都是在鐵架上。

5. "stew" beef ("燉"牛肉):

"Stew" means to cook meat, fish, vegetables slowly and gently in a little liquid.

"Stew"的意思是煮肉、魚或是青菜均已文火燉煮。

6. "fry" chicken legs ("油炸"雞腿):

"Fry" means to cook food in hot oil or fat.

"Fry"是指將食物放在熱油裡或是加入油脂將食物煮熟。