網路城邦
上一篇 回創作列表 下一篇   字體:
Ways to Serve Meat and Poultry
2011/12/05 07:50:08瀏覽438|回應0|推薦1
1. fried chicken
http://t2.gstatic.com/images?q=tbn:ANd9GcSyWdG74T8dj4rSE9OaXAdNdEB2gObQNoUGd4ksrrxQOnG61DELMg   http://t3.gstatic.com/images?q=tbn:ANd9GcQhSg-XzPrLA4H3Rqaew3rYCV_JKzfbbliqCVzZi5WuQgdMnrr5


2. barbecued / grilled ribs
http://t3.gstatic.com/images?q=tbn:ANd9GcRBBO7nUFq4tRrD7ufI3vGWjKMyFsXqNnd9dlUg6oiHrYJEAx2J6w   http://t1.gstatic.com/images?q=tbn:ANd9GcSagGMJNDbDsquYVamZ0GgYN3e4gj6SG8G77stOBVeCVR8fFBrF


3. broiled steak
http://t3.gstatic.com/images?q=tbn:ANd9GcSCrSrCu5CvcazUdC6BenaiLmL6WqkBLbTs-Ws2rGi23mA7l5q7http://t3.gstatic.com/images?q=tbn:ANd9GcQCft_V7hh_DcKNuKvVWC8wgAbQyryvMVjvbdBE_ofhS2K8Jc-2


4. roasted turkey
http://t2.gstatic.com/images?q=tbn:ANd9GcTjeOgda3c9yPoYJt5sCSASA7Evv7slmysj97hSIrKDAJreg8C_ng   http://t3.gstatic.com/images?q=tbn:ANd9GcR_ZJKl-ZShQRuYoHy-Lahq4AI9LV6LWUJ60jcb94LE621xj3kprQ


5. boiled ham
http://t3.gstatic.com/images?q=tbn:ANd9GcTOI8MR_9lSnEJbeUHQlKam0lHsy2d-k3qLa1NT7LNSrm1HT9br   http://t3.gstatic.com/images?q=tbn:ANd9GcRe1PMU-TT6cSbqufTpp3pnXOmn0NEJJoF_NpjSjYaXPTZGv_Oz


6. stir-fried beef
http://t3.gstatic.com/images?q=tbn:ANd9GcSNs8hGGCF9BsiG0LLv3R7FfV_28gSCUi4tXBgqMoAU1kaBY05W3Ahttp://t0.gstatic.com/images?q=tbn:ANd9GcT-2gyDPgO25WehwERsdP8h8LrYwSOO6FBwVpofhWwtMaKJOUTmbw
( 知識學習語言 )
列印 加入我的文摘
上一篇 回創作列表 下一篇

引用
引用網址:https://classic-blog.udn.com/article/trackback.jsp?uid=auntfromtexas&aid=5899819